Restaurant

We bring to the table every day all the flavor of Romagna. Sit down and enjoy the typical recipes always accompanied by a good glass of Sangiovese, the typical and ever-present piadina romagnola and the classic homemade pasta.
From the fragrant breakfast in the morning with the Romagna doughnut and homemade cakes to the traditional dinners with piadina and sardines, we will show you how to eat in Romagna. The restaurant is open only during the summer.
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Choose the best option for your stay:

  • Bed and breakfast with a hearty continental buffet of sweet and savory options
  • Half board with dinner served at the table and beverages included, such as water and house wine (dinner is served 7:30 p.m. / 8:00 p.m.)
  • Possibility of packages with beach service
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hotelpicador en restaurant 008
Basket of bread with slices and round rolls.
Octopus salad with tomatoes, potatoes, and celery on a white plate.
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Cozy restaurant with set tables, floral decorations, and bright ambiance.